Fruit salad with mango pulp
Fruit salad with mango pulp

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fruit salad with mango pulp. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Whip Up Our Bush's Black Bean Mango Salsa & You'll Be On Island Time Before You Know It. Bring the Beach to Your Kitchen with Bush's Black Bean Mango Salad. Whisk it well to make it smooth and creamy. Wash and chop all the fruits to bite size pieces and add it to the mango pulp mixture.

Fruit salad with mango pulp is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Fruit salad with mango pulp is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fruit salad with mango pulp using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fruit salad with mango pulp:
  1. Get 2 cups mango pulp
  2. Make ready 1 apple finely chopped
  3. Get 1 banana chopped
  4. Take 1 small mango finely chopped
  5. Get 1 tablespoon cranberries
  6. Make ready 1 tablespoon cashews chopped
  7. Take 1 teaspoon slivered pistachios
  8. Prepare Few strands of saffron
  9. Make ready 1/4 teaspoon cardamom powder
  10. Take 10 grapes thinly sliced
  11. Make ready 1/2 can condensed milk
  12. Prepare 1 cup whipped cream
  13. Make ready 1 teaspoon trutti frutti

In a bowl add the mango pulp, condensed milk and the whipped cream. Whisk it with hand whisk until smooth and creamy. Add the fruits and nuts to the mango pulp mixture. Add ice cream and mix well (extra ice cream can be added per taste, to get a richer flavor).

Instructions to make Fruit salad with mango pulp:
  1. In a bowl add the mango pulp, condensed milk and the whipped cream. Whisk it with hand whisk until smooth and creamy. - Add the fruits and nuts to the mango pulp mixture. - Mix it and cover. Refrigerate for couple of hours before serving

Add the fruits and nuts to the mango pulp mixture. Add ice cream and mix well (extra ice cream can be added per taste, to get a richer flavor). I generally add ice cream randomly by mixing/tasting with each table spoon). Add all the diced fruits mixing gently. Mango fruit salad is a healthy fruit laden salad recipe with chopped seasonal fruits such as bananas, apples, grapes mixed together in a mango pulp and milk mixture.

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