Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, 🍧🍨dry fruit kulfi ice cream🍨🍧. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dry Fruit Kesar Kulfi, no Indian meal is complete without a serving of Indian ice-cream - the kulfi! Kulfi holds a special place in Mughal cooking. This great dessert has been altered to no end in today's world to give you all flavours of kulfi. Here is an authentic version made with loads and loads of dry fruits and flavoured with saffron and cardamom.
🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have 🍧🍨dry fruit kulfi ice cream🍨🍧 using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
- Take Condensed milk 1 tin (397g)
- Make ready Evaporated milk 1 tin (410g)
- Prepare 400 ml Double cream
- Get Bread slice 2 (cut edges)
- Make ready 1 tsp Cardamom powder
- Make ready 1/4 cup Chopped almonds
- Get 1/4 cup Chopped pistachios
- Get 1/4 cup Chopped cashew nuts
- Prepare 1/4 cup Finely chopped raisins
This Kulfi Ice Cream is an eggless, no-churn ice cream recipe that's incredibly rich, decadent and easy to make without an ice cream maker. It's pleasantly perfumed with cardamom and adorned with an assortment of crunchy nuts. Dry fruits Kulfi / Homemade creamy ice candies with nuts Kulfi or ice candies are favorite of kids. Without age limit and anyone will like if one gets it in the hot afternoon.
Instructions to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
- Put condensed milk, evaporated milk, cream and bread slices in blender and blend it.
- Now put dry fruits and cardamom powder and blend for 20 seconds. - Then fill in a ice cream container or kulfi mold and set it in a refrigerator 6-8 hours or overnight for the best result.
- #Tip: - - If you Keep it your ice cream in a airtight - To keep your ice cream from taking on the odour of anything else in the freezer, use a container with a tight-fitting lid. For extra protection and avoid crystallization, place a layer of cling film between your ice cream and the lid.
Dry fruits Kulfi / Homemade creamy ice candies with nuts Kulfi or ice candies are favorite of kids. Without age limit and anyone will like if one gets it in the hot afternoon. I can have ice cream & candies anytime during any season and they take me to evergreen childhood memories. It reminds me my best primary school friends. Our cute named ice cream stick "Kulfi" is really full of authentic flavors that no one can say a no for it.
So that is going to wrap this up for this exceptional food 🍧🍨dry fruit kulfi ice cream🍨🍧 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!