Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fruit chaat. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Traditionally, in India and Pakistan, fruit chaat, a type of spiced fruit salad, is made with apples, oranges, bananas, and guava, if they are in season. But the vital part of what makes chaat is the chaat masala. Fruit Chaat is a tangy Indian chaat made by combining chilled juicy fruits like apples, bananas and grapes with salt and mild spices. This refreshing chaat can be enjoyed as an evening snack or to fill in the gap between meals and is the perfect summertime recipe.
Fruit chaat is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Fruit chaat is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have fruit chaat using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fruit chaat:
- Get 1 banana
- Prepare 1 apple
- Take 3 slices coconuts
- Prepare 1 orange
- Make ready To taste black salt
- Take few drops lemon juice
- Make ready as per taste pepper powder
The most common one used in fruit chaat are apples, banana, grapes, pears, pomegranate. For this recipe, I used only banana, apple and grapes since that's all I had in my refrigerator. I really would have loved to use mangoes and pomegranate for the pop of colors (and also because I love them!!) but for now, this is what I had. Pakistani Fruit Chaat is a staple in the month of Ramadan, and is also commonly made throughout the year.
Instructions to make Fruit chaat:
- Collect all ingredients.
- Take a plate add sliced apple, banana, coconuts, orange, and mix well.
- Now add black salt.
- Mix well with few drops of lemon, sprinkle salt. Serve it.
I really would have loved to use mangoes and pomegranate for the pop of colors (and also because I love them!!) but for now, this is what I had. Pakistani Fruit Chaat is a staple in the month of Ramadan, and is also commonly made throughout the year. It's a simple fruit salad made with assorted fruits, chaat masala, chickpeas, and orange juice. Fruit Chaat is such a quintessential recipe in all Pakistani households, especially at Iftar time in the month of Ramadan. Fruit chaat is a spicy, tangy, fruit salad popular in Pakistan and India.
So that’s going to wrap this up with this special food fruit chaat recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
