Beef Stir-Fry
Beef Stir-Fry

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef stir-fry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch. Looking for recipes for beef stir fry?

Beef Stir-Fry is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beef Stir-Fry is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook beef stir-fry using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Stir-Fry:
  1. Prepare 200 g thinly sliced sirloin
  2. Make ready 1 onion thinly sliced
  3. Get 1 courgettes thinly sliced
  4. Get 1 carrot thinly sliced
  5. Make ready 1 chilli, sliced
  6. Take Good handful of spinach, chopped coarsly
  7. Take 4-5 broccoli florets sliced
  8. Make ready 150 g chestnut mushrooms sliced
  9. Take 100 g bamboo shoots
  10. Take 3 cloves garlic thinly sliced
  11. Prepare 4-5 tbls dark rich soy sauce
  12. Take Toasted sesame seeds to garnish
  13. Take 2 tbls oil to saute

Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout. Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so much better than going out.

Instructions to make Beef Stir-Fry:
  1. Heat a large wok over high heat and add 1 tbls of oil. When hot, add the thinly sliced beef in a single layer and saute for a a few minutes.
  2. When ready, remove from the heat and place in a bowl. Add 2 tbls of the soy sauce and set aside
  3. In the wok where you cooked the beef, add the remaining oil and start adding the vegetables in this order (so to preserve the crunch) cooking about 1 minute in between each addition: Onion, carrot, bamboo shoot, chilli and garlic, mushrooms, courgettes and finally the beef.
  4. Add the remaining soy sauce and toss so all the vegetables and the beef are coated through.
  5. Place on a serving dish and sprinkle with the toasted sesame seeds
  6. Serve immediately with some white rice or noodles.

Serve this with a side of steamy white rice and you'll satisfy any craving for takeout. Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so much better than going out. Add the beef and cook until it changes colour from red to light brown but not cooked through. Easy Beef Stir Fry is the perfect Chinese-restaurant-style dish that you can make at home. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally).

So that is going to wrap it up for this special food beef stir-fry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!