Leek Mushroom Onion fry up
Leek Mushroom Onion fry up

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, leek mushroom onion fry up. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Leek Mushroom Onion fry up Gary Waite. A different kind of fried breakfast,I had a Pack of Leeks too use up and a few tiny mushrooms too use up. Saute the onions until tender and starting to brown. Add leeks and continue frying till slightly browned.

Leek Mushroom Onion fry up is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Leek Mushroom Onion fry up is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have leek mushroom onion fry up using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Leek Mushroom Onion fry up:
  1. Take 400 g self trimmed Leeks (3 big Leeks)
  2. Take Half large onion,or 1 large onion
  3. Prepare 4 tbsp. Olive Oil
  4. Get 1 tbsp. Olive Oil for frying eggs
  5. Make ready About 100g mushrooms,could use 200g
  6. Get 4 normal sized sausages
  7. Prepare 6 rashers bacon
  8. Take 2 hen eggs
  9. Prepare 2 pinches Table Salt for fried eggs

Add a little more oil to the pan and follow with the mushrooms. Cook the pasta in a large pan of boiling salted water, according to pack directions. Take out of the pan and set aside in a large bowl. Heat a cast iron skillet or sauté pan on medium heat.

Steps to make Leek Mushroom Onion fry up:
  1. Use a measuring tablespoon for 4 tablespoons of Olive Oil in a large frying pan with lid.Add the 4 raw large sausages,cook on a very low simmer with the lid on.Next,be patient by using quite a few pieces of Kitchen Roll - too damp with cold tap water and then wipe the mushrooms clean,break mushroom stalk's off and then place mushroom and eventually all mushrooms in the large frying pan.
  2. Add the chopped onion and then the chopped Leeks,turn up the hob to a higher heat with the lid on and then after about 5 minutes add the streaky bacon rashers - once all done,add too a plate - then…
  3. Add One tablespoon of Olive Oil too the large emptied frying pan,add a little splash of clean cold water and then quickly fry 2 hen eggs in the hot oil,put the Lid on - when egg yolks look cooked through,then add too the plate - give 2 pinches of Table Salt too the fried eggs.

Take out of the pan and set aside in a large bowl. Heat a cast iron skillet or sauté pan on medium heat. Add in the oil and heat until oil begins to smoke. Put oil in a large skillet over medium heat. Line a large baking tray with baking paper and place carrots, potatoes and onions on it.

So that is going to wrap this up for this special food leek mushroom onion fry up recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!