Napa Cabbage Stir Fry
Napa Cabbage Stir Fry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, napa cabbage stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Napa Cabbage Stir Fry is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Napa Cabbage Stir Fry is something which I’ve loved my whole life.

Once your pan is hot, add oil and swirl to coat the surface of the pan evenly. Heat the oil in a wok or large skillet over high heat. Napa Cabbage Stir Fry with Vinegar Sauce (醋溜白菜) This easy napa cabbage stir fry recipe makes crunchy crispy napa cabbage served in a rich hot and sour sauce that's lightly sweet. Serve it as a side that completes your meal while piquing your appetite.

To get started with this recipe, we must first prepare a few components. You can have napa cabbage stir fry using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Napa Cabbage Stir Fry:
  1. Prepare 1 medium size napa cabbage, chop
  2. Take Half a cup of minced chicken
  3. Take 2 eggs
  4. Prepare 3 garlics, slice
  5. Make ready 2 green chillies, slice
  6. Prepare Half an onion, dice
  7. Make ready as needed Some water or broth
  8. Get Some salt
  9. Take Pepper
  10. Get 1 pinch sugar
  11. Take Chicken powder
  12. Prepare Oil for frying

Add in the rest of the leafy leaves into the pan. Add mushrooms and carrots and stir fry. In a large saute pan over medium-high heat, add the canola oil and heat. Add the cabbage and cook until just starting to wilt,.

Steps to make Napa Cabbage Stir Fry:
  1. Heat the oil in a pan.
  2. Add in the garlics and onion. Stir until fragrant.
  3. Then add in the eggs. Make scramble and then mix with garlics.
  4. Add in the chicken. Stir again and mix with the rest of the ingredients.
  5. Add some water. Add seasonings. Tast test. Stir evenly.
  6. Add the cabbage. Stir until soft.
  7. Turn off the heat when everything is ready.

In a large saute pan over medium-high heat, add the canola oil and heat. Add the cabbage and cook until just starting to wilt,. The strips are ready to be used in the stir fry! Gently rewarm stir fry in a large skillet or wok on the stovetop over medium-low heat. Add a splash of rice vinegar to perk the cabbage back up.

So that is going to wrap it up with this special food napa cabbage stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!