Fish Fry
Fish Fry

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, fish fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic powder and paprika spice up this simple batter. The fish fries up light and crispy and beautifully golden brown. "This is a great beer batter fish recipe, and is very easy to do," says Linda Olar. "We often fish all day with friends, and then cook the fish afterwards out on deck. Drain fish on a plate lined with paper towels. Coat fish in flour, then egg, and then bread crumbs.

Fish Fry is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fish Fry is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have fish fry using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fish Fry:
  1. Take 500 gms boneless fish fillets
  2. Take 1/2 tsp turmeric powder
  3. Make ready 1/4 tsp red chilli powder
  4. Get 1/4 tsp pepper powder
  5. Take 1 tsp lemon juice
  6. Prepare to taste salt
  7. Prepare 3/4 cup breadcrumbs
  8. Prepare as required oil to fry

Dip fish into the 'wet' mix, then roll in the 'dry' mix to cover completely. Find the best Fish Fries near you on Yelp - see all Fish Fries open now and reserve an open table. The best fish fries are an eat-as-it's-cooked type deal. When the Oreos are done, eat.

Instructions to make Fish Fry:
  1. Wash the fish pieces, drain and add salt, turmeric, red chilli & pepper powders. Rub in. Add lemon juice and mix. Set aside for 20 mins.
  2. Coat with breadcrumbs on both sides, shallow fry in a nonstick pan until golden brown and cooked from both sides.
  3. Serve hot with ketchup.

The best fish fries are an eat-as-it's-cooked type deal. When the Oreos are done, eat. When the hush puppies come out of the fryer, wait for them to cool, eat. Pan Fried Fish is a thing of beauty, with its beautiful crispy golden crust and juicy flesh inside. Wondering how to stop fish sticking to the pan?

So that’s going to wrap this up with this special food fish fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!