Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, deliberate pork stir-fry with mirin. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Add the meat, stir thoroughly then add all the vegetables. Deliberate Pork Stir-Fry with Mirin is something which I have loved my whole life. To get started with this particular recipe, we must prepare a few ingredients. Here is how you cook it.
Deliberate Pork Stir-Fry with Mirin is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Deliberate Pork Stir-Fry with Mirin is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have deliberate pork stir-fry with mirin using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Deliberate Pork Stir-Fry with Mirin:
- Get 1 tbsp pumpkin kernel oil (other oil is fine but we like this and buy it as Kürbis Kernöl on our trips to Austria, where it is widely and cheaply available)
- Make ready Ground black peppet
- Make ready 300 g roast pork, in thin short strips
- Take 1 tbsp cold-pressed rapeseed oil
- Take 4 cloves garlic, thinly sliced
- Prepare 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
- Make ready 1 tsp ginger paste
- Prepare 1 onion, sliced
- Take 1 red onion, sliced
- Make ready 2 spring onions, sliced diagonally
- Prepare 100 g. chestnut mushrooms, sliced
- Make ready 100 g mange-tout
- Get 1 red pepper, in short slices
- Take 300 g carrot, in thin batons
- Get 1/4 Savoy cabbage, shredded with the core diced small
- Make ready 2 tbsp mirin
- Take 2 tbsp soy sauce (I always use Pearl River Bridge dark but that’s just our preference)
- Get 1 (120 g) packet black bean sauce
- Get 450 g ready-to-wok noodles
Add the mixture of soy sauce, cornstarch (to thicken the marinade a bit), honey and water. Cook a little bit to thicken up the stir fry sauce and BOOM - dinner is served. If you add a decent amount of vegetables in your stir-fry pork, then you can season the stir-fried pork with a little bit of salt to taste. Sometimes the vegetables can taste a little bit plain if you don't season with salt.
Steps to make Deliberate Pork Stir-Fry with Mirin:
- Mix the pumpkin oil and black pepper. Toss the pork strips in it and set aside for Step 3 below.
- Bring the rapeseed oil up to a medium-hot heat in a large walk and fry the garlic, chili and ginger for 3 minutes, stirring occasionally.
- Increase the heat to high. Add the meat, stir thoroughly then add all the vegetables. Cook for 5 minutes or until vegetables are al dente, stirring or tossing frequently.
- Add the mirin, soy sauce and black bean sauce and fry for a further 2 minutes, tossing, turning or stirring to thoroughly coat everything.
- Add the noodles, stir all together thoroughly and cook for a final 90 seconds. Served immediately onto pre-warmed plates.
If you add a decent amount of vegetables in your stir-fry pork, then you can season the stir-fried pork with a little bit of salt to taste. Sometimes the vegetables can taste a little bit plain if you don't season with salt. You can also add a little bit of water when you stir-fry the pork if you think it's a bit dry. In a large bowl, mix together the ginger, soy sauce, sake and mirin. Add the pork, and fry until brown.
So that is going to wrap it up with this special food deliberate pork stir-fry with mirin recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
