Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo fry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Serve aloo fry with rice and rasam. Tips to make potato fry To stir fry always use potatoes that are not from the frozen section as they don't get cooked or roasted quickly. Always keep the potatoes immersed in a bowl of water to get rid of the excess starch. Fry aloo (potato) I love what everyone loves about potatoes; they're versatile, satiating, and cheap.
Aloo fry is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Aloo fry is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook aloo fry using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Aloo fry:
- Make ready 4 Aloo /potatoes
- Make ready As required Corn flour
- Get As required Oil for frying
- Prepare to taste Salt
- Make ready 1/4 tsp Black pepper powder
Aloo fry is one of those dishes that you can easily prepare for a quick lunch or dinner option. You can have it with chapatis, bread, stuff in sandwiches or wraps or even serve as a side dish with dal-rice or even khichdi recipe. This aloo fry is North Indian style and thus has the North Indian flavors in it. Fry Aloo Fry Aloo is extremely simple style of making potatoes at home.
Steps to make Aloo fry:
- Wash and clean aloo now boil it in a pressure cooker till half cook, cool it and remove it's skin and cut in strips and transfer to plate now sprinkle cornflour and salt keep aside.
- After 10 minutes heat the oil in kadai and put on the flame at high flame and fry aloo strips till crispy and golden brown.
- Now transfer to plate and sprinkle black pepper powder also sprinkle salt to your taste.
This aloo fry is North Indian style and thus has the North Indian flavors in it. Fry Aloo Fry Aloo is extremely simple style of making potatoes at home. It is a normal and common fry dish that is generally made in every Indian household. Here Potatoes are stir fried with fresh spices and garnished with coriander leaves. A well roasted and crispy potato fry with less oil is very much possible.
So that is going to wrap it up with this exceptional food aloo fry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
