Andra Mutton Fry
Andra Mutton Fry

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, andra mutton fry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Andhra Mutton Fry is a popular South Indian Non-Vegetarian recipe. Andhra Mutton Fry is known for its spiciness. Andhra Mutton Fry is easy to cook, and it is made by freshly ground masala. A simple Andhra style mutton fry goes with chapati, rice, rumali roti, biryani or as a side dish with any meal.

Andra Mutton Fry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Andra Mutton Fry is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook andra mutton fry using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Andra Mutton Fry:
  1. Get 1 . Oil - 4 tbsp
  2. Prepare 2 . Mutton - 250 gm
  3. Take 3 . Onion - 1 finely chopped
  4. Make ready 4 . Curry leaves - 1 string
  5. Make ready 5 . Ginger garlic paster - 1 tbsp
  6. Prepare 6 . Green chilli - 1 halved
  7. Prepare 7 . Tomato - 1 finely chopped
  8. Take 8 . Turmeric - 1/2 tsp
  9. Get 9 . Chilli powder - 1 tbsp
  10. Take 10 . Coriander powder - 1/2 tbsp
  11. Get 11 . Pepper powder - 1/2 tbsp
  12. Prepare 12 . Garam masala - 1 tsp
  13. Take 13 . Salt - as needed
  14. Prepare 14 . Coriander leaves - for garnish

How do you make the Andhra Mutton Fry? Andhra Mutton fry is a spicy mutton recipe which is very easy and simple to prepare. Mutton fry is very delicious and strongly flavored with spices. The fry can be served as a side dish with hot rice & rasam or dal.

Steps to make Andra Mutton Fry:
    1. Wash mutton thoroughly in running water pressure cook this with pinch of turmeric and salt for 3 whistles. Keep this aside. - - 2. Heat oil in pan add chopped onion. Once onion turns to glass stage add curry leaves and ginger garlic paste. Saute until raw smell goes off. - - 3. Now add sliced green chilli and saute a bit.
    1. Add chopped tomatoes and saute till it mushy and soft. - - 5. Now add turmeric, chilli powder, coriander powder and pepper powder. Saute until masala came out from the edges. Add salt. - - 6. Drain mutton and add to the masala and mix it. Now add mutton water little by little and cook until all the water evaporates.
    1. Now add garam masala and cook for 3 minutes in low flame. Adjust salt and garnish with coriander leaves. Serve hot. #mycookbook

Mutton fry is very delicious and strongly flavored with spices. The fry can be served as a side dish with hot rice & rasam or dal. Mutton is a great source of protein and is the most commonly consumed red meat in the world. Andhra Mutton Fry is a very simple dish made with few ingredients. The fry is an amazing appetizer or as a side dish with rasam/sambar rice.

So that is going to wrap this up with this special food andra mutton fry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!