Half Fry egg
Half Fry egg

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, half fry egg. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Half Fry egg is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Half Fry egg is something which I have loved my entire life. They’re fine and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have half fry egg using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Half Fry egg:
  1. Take 1 Egg
  2. Take Oil for frying
  3. Take 1/4 tsp Black pepper powder

Crack the eggs into a cup and gently add the eggs to the pan. If the same egg is flipped and the other side is cooked, the yolk becomes set and hard. This is called Double Fried Egg or Over Hard or Over Well done eggs in english. In hindi it is known as Egg Fry Palti Maarke.

Instructions to make Half Fry egg:
  1. In a heating pan add oil and let it get hot.
  2. Break and pour egg and let it fry until it starts to turn light golden brown from bottom.
  3. Keep pouring hot oil from a spoon over egg so that the egg is cooked from above too.
  4. Now take it out on a plate and serve with bread slices

This is called Double Fried Egg or Over Hard or Over Well done eggs in english. In hindi it is known as Egg Fry Palti Maarke. Mike demonstrates the best way to fry a perfect egg. Sunny side up, over, soft, medium, or well. As soon as the whites have become slightly firm and the yolk begins to set up, use a large spatula to flip it, turning the egg gently, so the yolk doesn't break.

So that is going to wrap this up with this special food half fry egg recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!