Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato fry / aloo fry recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato Fry / Aloo Fry Recipe is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Potato Fry / Aloo Fry Recipe is something that I have loved my whole life.
The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! Potato fry recipe or aloo fry recipe with a quick video and step by step photos. Potato is a versatile vegetable and can be used to prepare many dishes like curries, pulao, snacks & even stir fry.
To get started with this recipe, we must prepare a few ingredients. You can have potato fry / aloo fry recipe using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Fry / Aloo Fry Recipe:
- Take 3 medium sized potatoes
- Take 2 tbsp mustard oil
- Prepare 1/4 tsp Red chilli powder
- Take to taste Salt
- Take 1 bowl iced water
Potato fry recipe is a veg stir fry recipe and a common side dish in every indian household made with diced or sliced aloo. Other aloo recipes that should be tried are potato kurma, aloo jeera, aloo sabzi, aloo palak, potato curry, pav bhaji. The aloo fry is a quick and easy stir fried vegetable that goes perfectly well with roti or parathas. fry the potatoes till it turns golden brown in colour from all the sides. switch off the flame and sprinkle chilli powder. also sprinkle salt to taste. mix immediately making sure to coat evenly. Potato Fry Recipe with step by step photos and video.
Steps to make Potato Fry / Aloo Fry Recipe:
- Peel potato and cut into cubes.
- Soak in ice water for 5 mins.
- Heat 2 tbsp oil in pan, add soaked potato and stir for 1 min on low flame. Spread the potato on pan and cook for 3 min.
- After 3 min again stir potato and then spread in pan and cook for 3 min. Repeat the process until the potato is cooked. It will take 20 to 22 min to cook potatoes.
- Add salt and red chilli powder and mix well.
- Check potato with fork. Whether it is cooked or not.
- Turn off the flame and serve hot.
The aloo fry is a quick and easy stir fried vegetable that goes perfectly well with roti or parathas. fry the potatoes till it turns golden brown in colour from all the sides. switch off the flame and sprinkle chilli powder. also sprinkle salt to taste. mix immediately making sure to coat evenly. Potato Fry Recipe with step by step photos and video. Simple, easy and tasty recipe of potato fry. Aloo fry is one of those dishes that you can easily prepare for a quick lunch or dinner option. you can have it with chapatis, bread, stuff in sandwiches or wraps or even serve as a side dish with dal-rice or khichdi. Heat oil preferably in a non-stick frying pan over medium-high heat Add potatoes and stir to coat with oil.
So that’s going to wrap it up with this special food potato fry / aloo fry recipe recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
