Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, potato fry / aloo fry recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! Potato fry recipe or aloo fry recipe with a quick video and step by step photos. Potato is a versatile vegetable and can be used to prepare many dishes like curries, pulao, snacks & even stir fry.
Potato Fry / Aloo Fry Recipe is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Potato Fry / Aloo Fry Recipe is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook potato fry / aloo fry recipe using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Fry / Aloo Fry Recipe:
- Take 3 medium sized potatoes
- Take 2 tbsp mustard oil
- Prepare 1/4 tsp Red chilli powder
- Make ready to taste Salt
- Prepare 1 bowl iced water
Potato Fry Recipe with step by step photos and video. Simple, easy and tasty recipe of potato fry. Aloo fry is one of those dishes that you can easily prepare for a quick lunch or dinner option. you can have it with chapatis, bread, stuff in sandwiches or wraps or even serve as a side dish with dal-rice or khichdi. This Fry Aloo Recipe is best to serve with a bowl of Rice topped with dollop of ghee and simple Dal (a creamy lentil dish), this is one meal that never fails to bring smile on your face!
Instructions to make Potato Fry / Aloo Fry Recipe:
- Peel potato and cut into cubes.
- Soak in ice water for 5 mins.
- Heat 2 tbsp oil in pan, add soaked potato and stir for 1 min on low flame. Spread the potato on pan and cook for 3 min.
- After 3 min again stir potato and then spread in pan and cook for 3 min. Repeat the process until the potato is cooked. It will take 20 to 22 min to cook potatoes.
- Add salt and red chilli powder and mix well.
- Check potato with fork. Whether it is cooked or not.
- Turn off the flame and serve hot.
Aloo fry is one of those dishes that you can easily prepare for a quick lunch or dinner option. you can have it with chapatis, bread, stuff in sandwiches or wraps or even serve as a side dish with dal-rice or khichdi. This Fry Aloo Recipe is best to serve with a bowl of Rice topped with dollop of ghee and simple Dal (a creamy lentil dish), this is one meal that never fails to bring smile on your face! There is a lot can be done with this Versatile vegetable (Potatoes), you can make Potato Capsicum Curry , Baby Potato Fry , Potato Wedges , Potato Pakoda. Potato fry recipe is a veg stir fry recipe and a common side dish in every indian household made with diced or sliced aloo. Other aloo recipes that should be tried are potato kurma, aloo jeera, aloo sabzi, aloo palak, potato curry, pav bhaji.
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