Bheja fry
Bheja fry

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, bheja fry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Bheja fry is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Bheja fry is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bheja fry using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bheja fry:
  1. Get 250 GM bheja
  2. Prepare 3 onion
  3. Take 1tsp Ginger garlic paste
  4. Prepare 1 tsp Haldi
  5. Take as per taste Salt
  6. Prepare As needed Oil
  7. Take 1 TSP Garam masala
  8. Take 1 potato
  9. Get 1 tomato
  10. Make ready as required Water
  11. Make ready Green chillies
  12. Get 1 tsp dhania powder
  13. Take 1 TSP Jeera powder

It can also be eaten along with dal and rice, or can be eaten directly. It is usually a breakfast combination with Roti. Bheja fry or brain fry masala is one such popular and mouth-watering dish cooked on Bakra Eid(Eid-ul-zuha). Bheja fry is a classic recipe made with goat brain and freshly grounded masala spices enhancing the taste even more.

Steps to make Bheja fry:
  1. Clean brain in hot water,remove the nerves,heat oil and chopped onion,cook till golden add ginger garlic paste cook till raw smell of ginger garlic goes.add tomato and green chillies.
  2. Peel and chop potato add all the dry masala cook and bheja mix well saute for some time,add water as required cook till bheja and potato is cooked, garnish with Kotmir,serve hot with paratha.

Bheja fry or brain fry masala is one such popular and mouth-watering dish cooked on Bakra Eid(Eid-ul-zuha). Bheja fry is a classic recipe made with goat brain and freshly grounded masala spices enhancing the taste even more. Brain masala fry, a usually preferred recipe to prepare once in a while by the tempting flavors of this dish and the rich health benefits it provides. Bheja fry is a classic recipe made with goat brain. This lamb recipe basically involves scrambling the brain with spices and then frying it. lamb brain cooke.

So that is going to wrap this up with this special food bheja fry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!