Patti Labelle Famous Sweet Potato Pie
Patti Labelle Famous Sweet Potato Pie

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, patti labelle famous sweet potato pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Try Creating This Sweet Potato Pie With Marshmallow Meringue. Singer Patti LaBelle learned this pie recipe from her best friend and hairstylist Norma Gordon Harris. This sweet potato pie has a thin layer of brown sugar on the bottom crust. Patti LaBelle's sweet potato pie comes from a recipe belonging to her best friend Norma.

Patti Labelle Famous Sweet Potato Pie is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Patti Labelle Famous Sweet Potato Pie is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook patti labelle famous sweet potato pie using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Patti Labelle Famous Sweet Potato Pie:
  1. Make ready 3 Large orange-fleshed sweet potatoes(scrubbed)
  2. Take 8 tbsp (1)Stick butter,melted
  3. Get 3/4 cup Packed Light Brown Sugar
  4. Get 1/2 cup Granulated Sugar
  5. Take 2 large Eggs, beaten
  6. Make ready 1/4 cup Half - Half
  7. Prepare 3/4 tsp Ground Cinnamon
  8. Prepare 1 tsp Ground Nutmeg

It has long been a favorite at countless Thanksgiving dinners. Patti's Good Life Sweet Potato Pie exclusive recipe combines a tender, flaky crust and creamy filling made with sweet potatoes, butter and spice. This sweet, rich Southern stunner, adapted from Patti LaBelle's cookbook, LaBelle Cuisine, is the dessert we to turn to when the craving for sweet potato hits. We especially love the technique of.

Instructions to make Patti Labelle Famous Sweet Potato Pie:
  1. Bring a larg pot of lightly salted water to boil ova high heat.Add sweet potatoes & reduce heat to medium.Cook until the sweet potatoes are tender when pierced with a knife,about 30 mins.drain & run under cold water until cool enough to handle.Peel the sweet potatoes & place in a medium bowl.Mash with an electric mixer on medium speed until very smooth.Measure 3 cups mashed sweet potatoes,keep any extra for another use & set aside
  2. 9 inch Ready made Pie Crust if you don't have time to make Basic. Homemade Pie Crust..I'll put that recipe up later
  3. Uncover pie shell & brush the interior with some melted butter.Sprinkle 1/4 cup brown sugar over the bottom of pie shell
  4. Using an electric mixer on low speed, mix the mashed sweet potatoes, the remaining melted butter & 1/2 cup brown sugar, the granulated sugar, eggs,half-half, cinnamon & nutmeg.Then spread into pie shell, smoothing the top
  5. Bake on 350°f until a knife inserted in the cente of filling comes out clean, or crust is golden Brown…..you will enjoy it

This sweet, rich Southern stunner, adapted from Patti LaBelle's cookbook, LaBelle Cuisine, is the dessert we to turn to when the craving for sweet potato hits. We especially love the technique of. Line the crust with foil; fill with pie weights, dried beans, or rice. Place on a large rimmed baking sheet. Patti LaBelle's Sweet Potato Pie This makes a light-textured pie, not too sweet and with a nice spice flavor, with a flaky and tender crust.

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