Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegetable lomein. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Heat oil in a large wok or saute pan. Stir fry mushrooms, carrots, peppers, onion and garlic until tender. Stir in bean sprouts and green onions; cook one minute. Mix cornstarch and chicken broth in a small bowl and add to stir fry.
Vegetable Lomein is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Vegetable Lomein is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have vegetable lomein using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Lomein:
- Take 1 can Water chestnut
- Take 1 can Bean sprouts
- Prepare 1 can Bamboo shoots
- Prepare 1 onion-I used a yellow onion and some green onions also
- Make ready 1 packages Lomein noodles- I use the ones made from egg whites only
- Take 3 tbsp Chicken broth stock- I used the kind that also had tiny bits of veggies in it. Just look on back of containers ingredients label
- Prepare 1 cup Carrots, broccoli, mushrooms- Sliced-I don't like so I didn't add to this one.
- Make ready 5 dash Soy sauce- I used a stir fry sauce that had soy sauce and other sauces made in it also
- Get 1 1/2 tsp Gravy master browning caramelizing sauce
- Take 2 clove Garlic minced
- Get 1 Ginger
- Get 1 bunch Shredded cabbage
- Take 1 Oil- sesame, Evoo or veg
- Prepare 1 Sauce-oyster, chili, or hoisin- you can use just a little of these
- Take 1 dash White pepper
- Prepare 1 dash Accent salt- totally optional as this is msg. So if you use just a tid bit and it will be ok. Or you can omit it.
This Lo Mein recipe is made with egg noodles and a variety of vegetables. It's healthy, authentic and low in calories. It has my favorite veggies such as bok choy, shiitake mushrooms and red bell peppers. The veggies add lots of texture and colors to this beautiful dish.
Instructions to make Vegetable Lomein:
- Boil noodles for about 5 min or al dente. Cool. Toss lightly with sesame oil/or whatever oil u have on hand to prevent sticking.
- Add veg oil to a saute pan & start sautéing your onion in the gravy master. Add, some of the stir fry sauce & all the veggies, with bean sprouts and garlic, ginger being the last to give time for the other veggies to soften.
- Then add noodles and stir it all up, adding more sauce, & just a little bit of the chicken stock broth. Let it cook on high heat while continuing to mix up for about 5-10 min. But taking off the eye each time you stir it up. I also added different seasonings to mine also. White pepper, salt, garlic and onion powders, etc.
It has my favorite veggies such as bok choy, shiitake mushrooms and red bell peppers. The veggies add lots of texture and colors to this beautiful dish. Lo mein noodles are generally thin egg noodles. To keep lo mein vegan, use wheat noodles, soba noodles or even linguini. Also this brand of Lo Mein Noodles is egg-less.
So that’s going to wrap this up with this special food vegetable lomein recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
