Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, hot crunchy prawns. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hot crunchy prawns is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Hot crunchy prawns is something which I have loved my entire life. They’re nice and they look fantastic.
If you're in the mood for a seafood treat, it's hard to go wrong with coconut prawns. Hot, golden, crispy and, because of that coconut, rich-tasting — all made even more inviting when the prawns. Beat eggs in a medium bowl until frothy. Mix flour, salt and pepper in another medium bowl.
To begin with this recipe, we have to prepare a few ingredients. You can have hot crunchy prawns using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Hot crunchy prawns:
- Prepare 200 gm Prawns
- Prepare For marination
- Prepare 1/3 tsp Salt
- Get 1/2 tsp black pepper
- Make ready 2 tbsp lemon juice
- Get For coating
- Get 1/3 tsp salt
- Make ready 1 tsp Red chilli flakes
- Get 1/3 tsp black pepper
- Make ready 1/3 tsp garlic powder
- Take 1 egg
- Take 1 cup maida
Combine sauce ingredients and set aside. People call this Magic Baked Shrimp - named as such because it's so simple to make, yet it tastes like a million bucks! Shrimp (prawns) baked in a white wine-butter reduction with lemon and garlic, with a crunchy parmesan breadcrumb topping! Brush BBQ grills with oil, then preheat on high until very hot.
Instructions to make Hot crunchy prawns:
- Marinate prawns with salt pepper and lemon juice for 20 minutes
- Add salt 1/2tsp salt red chilliflakes and garlic powder in all purpose flour
- Beat 1 egg
- Add prawn in flour mixture then in egg then again in flour mixture
- Coat all prawns
- Heat oil on medium add coated prawns
- Turn other side after 2 minutes.
- Cook 2 more minutes.
- Remove from oil
- Serve with ketchup
Shrimp (prawns) baked in a white wine-butter reduction with lemon and garlic, with a crunchy parmesan breadcrumb topping! Brush BBQ grills with oil, then preheat on high until very hot. Take out the marinated prawns, eggs and chilled soda from the refrigerator. Pat shrimp dry with paper towels. Bang Bang Shrimp are a popular appetizer in many restaurants.
So that’s going to wrap this up for this exceptional food hot crunchy prawns recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
