Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chat paty chany. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chana chaat is a tasty, tangy and easy chaat snack made from white chickpeas (chana or chole), spice powders, onions, tomatoes and lemon. It can be made very quickly if you have canned chickpeas or leftover boiled chana. If using canned chickpeas, then you just need to mix the spices, onions, tomatoes et all and savor the chana chaat. Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients.
Chat paty Chany is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chat paty Chany is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chat paty chany using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chat paty Chany:
- Take 1 cup Kaly chany (soaked 6 hour)
- Take 2-3 Tomatoes
- Take 1 big onion
- Get 1 tbsp gg paste
- Make ready 1 tsp red chilli powder
- Get 1/2 tsp haldi powder
- Prepare 1/2 tsp chat masala
- Prepare 1/4 tsp khatai powder
- Make ready 1/4 tsp roasted crushed zeera
- Get 1 Green chilli
- Prepare 1/4 tsp Garam masala
- Get 1/2 cup oil
Masala Chana Chaat is a vibrant Indian dish with different ingredients and textures. Bring to the boil, then turn off the heat and set aside to allow the chickpea flavour to infuse the water. If there is one thing a cheerleading squad can't have too many of, it's cheers! We have plenty of fun cheers and chants for your squad, including great ways to fire up the crowd and a few just for basketball and football.
Instructions to make Chat paty Chany:
- Heat a pan add onion slices cook till light golden
- Add all above ingredients cook for 2 minutes
- Now add (pehly say bheegay cholay pani say nikal lain) 1-2 cup pani dalye.ab Josh ay to dhak kar pakain 2 hours ya galny tak
- Bhoon lain or raw onion coriander leaves say garnish karye
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