French beans Potato fry
French beans Potato fry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, french beans potato fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

French beans Potato fry is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. French beans Potato fry is something that I have loved my entire life.

The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! Aloo beans or aloo phali ki sabzi is a mildly spicy curry made of french beans cooked with potatoes. This dry mix vegetable is a quick and easy recipe which can be made when you are short of time.

To begin with this recipe, we have to prepare a few ingredients. You can cook french beans potato fry using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French beans Potato fry:
  1. Get 500 gms French beans
  2. Take 4 potatoes
  3. Make ready 4 tbsp oil
  4. Make ready 1 tbsp cumin seeds
  5. Make ready 1 tsp red chilli powder
  6. Take 1/2 tsp turmeric powder
  7. Make ready 3 tsp coriander powder
  8. Take to taste Salt

Add in the salt as per your taste. Sprinkle a few tbsps of water and place lid. Start by cleaning and cutting the french beans and potatoes. in a thick bottomed kadai or pan add the oil. As the official language of the Belgian army was French, soldiers nicknamed the delicious fried potatoes as "French Fries".

Instructions to make French beans Potato fry:
  1. First of all wash and chop the beans and potatoes. In a kadahi heat oil then add cumin seeds. Let it splutter then add chopped potatoes followed by chopped beans.
  2. Saute the vegetables for a while then cover with a lid.Let it cook completely on low flame.
  3. After that add the spices and salt and mix it well. Saute for some few minutes and then it's ready to eat.
  4. Serve it with chapatis or as a side dish.

Start by cleaning and cutting the french beans and potatoes. in a thick bottomed kadai or pan add the oil. As the official language of the Belgian army was French, soldiers nicknamed the delicious fried potatoes as "French Fries". This fries Possibly the first American foodie. So generally the credited with introducing the French fry to America. You can conveniently cut french fries, dice fruits, or vegetables with this Weston cutter making it handy equipment in the kitchen.

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