Baked fish rolls
Baked fish rolls

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked fish rolls. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great recipe for Baked fish rolls. Years back, when i was in primary school, fish rolls used to be my favorite snack♥️ we would run to our school quarters after school dismissal before we start extra moral lesson to buy fish rolls from maman Zahra and thus zahra was once my classmate. I think any flat white mild fish would be fine. I actually did not sprinkle with lemon or parm because instead I used the lemon-butter-garlic sauce from the "Sole in Butter Sauce" on this website - I poured a thin layer of the sauce into the baking dish put the fish roll-ups on top and then drizzled with more sauce.

Baked fish rolls is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Baked fish rolls is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have baked fish rolls using 17 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Baked fish rolls:
  1. Make ready 3 cups flour
  2. Take 1/4 c butter
  3. Make ready 3 tsp sugar
  4. Prepare 1 tbsp b. powder
  5. Make ready 1 tsp powder milk (opt)
  6. Make ready 2 eggs
  7. Get 1 cup water
  8. Prepare Filling
  9. Take Mackerel cooked and deboned
  10. Make ready Scotch bonnet and onion crushed
  11. Prepare Garlic clove 1 (opt)
  12. Prepare Coriander powder
  13. Get Curry powder
  14. Make ready Veg oil
  15. Take Onga seasoning
  16. Prepare Maggi cube a pinch
  17. Take Pinch salt

Dip fillets into milk mixture; roll in bread crumbs. Make the remaining fish rolls in the same way. Grease a tray and place the fish rolls in it. Pour the remaining cream over the fish rolls.

Steps to make Baked fish rolls:
  1. Mix all dry ingredients together in a bowl
  2. Add in butter and mix till crumbly in texture
  4. Add 1 egg beaten
  5. Mix well using your fingers
  6. Gradually add cold water until a dough is formed. I did not use all of a cup of water. The dough should be soft and workable
  7. Dust a counter with flour and knead dough for 2min.cover and let rest for 5min
  8. Divide the dough and roll each out flat
  9. Cut into rectangle add fish fillings an inch away from the edge and roll
  10. Divide the rolled strip to your preferred size
  11. Grease your baking tray and line the bite sized rolls. Use a fork to make holes at top. Egg wash and bake till golden brown
  12. Enjoy with your favorite drink😋🍸

Grease a tray and place the fish rolls in it. Pour the remaining cream over the fish rolls. Line cookie sheet with foil; generously spray foil with cooking spray. In shallow bowl or dish, beat egg and water with wire whisk until well blended. In another shallow bowl or dish, mix bread crumbs, lemon-pepper seasoning and garlic salt.

So that is going to wrap this up for this exceptional food baked fish rolls recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!