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Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, gram lentil crispies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Gram Lentil Crispies is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Gram Lentil Crispies is something that I have loved my entire life. They are fine and they look fantastic.

The specific 'koora' (curry) to which these lentil fritters are added are: vankaya kharam koora (brinjals spiced with green chillies and ginger), cabbage pesarapappu koora (cabbage with split green gram), anapakaya pesarapappu koora (bottle gourd with split green gram) and berakaya persarapappu koora (ridgegourd blended with split green gram) Or these can be savored plain with rice and dal or sambhar. Protein crispies mixture is rich in protein. It is made of pulses and lentils. This is an ideal snack to munch on during hunger pangs or between the meals.

To get started with this recipe, we have to prepare a few components. You can cook gram lentil crispies using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Gram Lentil Crispies:

1. Make ready 1,1/2 cup gram lentils(boiled)
2. Get 1,1/2 tsp red chilli powder
3. Take 1,1/2 tsp cumin+coriander (crushed)
4. Take 1 tsp salt / to taste
5. Make ready 1/4 tsp cinnamon powder
6. Get 1/4 tsp black cardamom powder
7. Take 1 onion (chopped)
8. Take 3,4 green chilli (chopped)
9. Make ready 1,2 tbsp coriander leaves (chopped)
10. Get 1,2 tbsp mint leaves(chopped)
11. Take Ingredients for batter
12. Get 1 cup all purpose flour
13. Make ready 1/2 tsp salt
14. Take 1/2 tsp black pepper powder
15. Make ready 1/2 cup water /as required
16. Take Raw rice flakes (as required for coating)
17. Prepare Oil as required for frying

There are some variations possible in this delicious crispies. One can add Chopped Coriander, spinach to add some more flavour and health. One can also add Black Sesame seeds to enhance the look and flavour. I generally use Left over boiled Moong Dal / yellow split lentil /green split gram without skin.

Steps to make Gram Lentil Crispies:

1. Put the lentils in grinder and grind wel..
2. Then add spices and grind again very wel… 1. Pour this mixture in bowl then add vegetables and mix nicely.
4. Now spread any kind of shopper/cling/butter papper.put this mixture on it and spread evenly.
5. Then cut in to squire or according to your desire. and keep in freezer about 10 minute.
6. In a mean time prepare batter to adding batter ingredients in all purpose flour.mix wel keep a side.
7. Now dip the crispies in batter and coat with rice flakes nicely 1. Heat the oil and fry them in golden color.
8. Gram lentils Crispies is ready,Try at your home and enjoy.

One can also add Black Sesame seeds to enhance the look and flavour. I generally use Left over boiled Moong Dal / yellow split lentil /green split gram without skin. One can use even tempered Dal. Shimla Mirch Daal(Gram Lentils With Capsicums) - Daal, Lentils, Beans, Lobia Here is a great variation dish for you that is prepared with combination of capsicum and gram lentil and for true taste yogurt is use in this recipe. Try it, you will like Gram Lentils With Capsicums.

So that’s going to wrap it up for this exceptional food gram lentil crispies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!