Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vickys easter carrot cake overnight oats, gf df ef sf nf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Great recipe for Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF. Overnight oats or Bircher Muesli as it's also known, is a handy breakfast idea if you don't have a lot of time in the morning. Prep the night before, put in the fridge and in the morning just grab it and eat! Great recipe for Vickys Easter Carrot Cake Sandwich Cookies, GF DF EF SF NF.
Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have vickys easter carrot cake overnight oats, gf df ef sf nf using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF:
- Prepare 90 g (1 cup) gluten-free rolled oats
- Get 360 ml (1.5 cups) light coconut milk
- Prepare 1 small carrot, grated / shredded
- Prepare 4 tbsp raisins
- Get 1 tsp ground cinnamon
- Prepare 1/2 tsp vanilla extract
- Make ready 1/4 tsp ground ginger
- Take 2 tbsp pineapple tidbits or maple syrup to sweeten
- Take 2 tbsp chopped walnuts / pecans - optional
In a large bowl, mix together the rolled oats, baking powder, cinnamon, and salt. In a medium bowl, whisk together the wet ingredients: shredded carrot, almond milk, maple syrup, vanilla, and fresh ginger. Add the wet mixture to dry mixture and stir until combined. Pour mixture into prepared casserole dish and smooth out with a spoon.
Steps to make Vickys Easter Carrot Cake Overnight Oats, GF DF EF SF NF:
- Simply combine the ingredients in a bowl and mix together well
- Divide between 2 or 3 containers, cover and let sit in the fridge overnight so the oats absorb the milk
- In the morning, stir and enjoy, topped with some extra grated carrot!
- This is just as delicious cooked through like ordinary porridge. Throw it all in a saucepan and simmer until thickened
Add the wet mixture to dry mixture and stir until combined. Pour mixture into prepared casserole dish and smooth out with a spoon. Add cream cheese, butter, vanilla and powdered sugar into a medium bowl and beat until fluffy using a hand mixer. Spread frosting on top of each cake layer. Stack the cakes on a serving plate and serve.
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