Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, overnight oats. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Overnight Oats is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Overnight Oats is something that I’ve loved my entire life.
While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener. Overnight oats make breakfast easy and nutritious. Find dozens of recipes with unique blends of yogurt, milk, chia seeds, and fruit.
To get started with this recipe, we have to prepare a few ingredients. You can cook overnight oats using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Overnight Oats:
- Take 150 g rolled oats
- Get 15 g chia seeds
- Make ready 39 g honey
- Get 300 g milk
- Make ready Fruits of your choosing
Mix together at night and let steep in the fridge until morning. Directions Add the desired amounts of milk, oats, yogurt, chia seeds and banana to a jar or container and give them a good stir. Unlike a bowl of warm oatmeal, overnight oats are meant to be eaten cold, straight from the refrigerator (no reheating necessary). To make them, you'll soak rolled oats in milk and yogurt overnight, which gives them a soft, slightly toothsome texture that's ultra-creamy and subtly sweet.
Instructions to make Overnight Oats:
- Mix all the ingredients in a Tupperware and let it set in the fridge for at least 10 hours
- Scope your share in a bowl and top with your favorite fruits. Enjoy!
Unlike a bowl of warm oatmeal, overnight oats are meant to be eaten cold, straight from the refrigerator (no reheating necessary). To make them, you'll soak rolled oats in milk and yogurt overnight, which gives them a soft, slightly toothsome texture that's ultra-creamy and subtly sweet. All you do is combine dry oats with milk or yogurt and let them sit overnight in the fridge. The next day, your overnight oats are softened up and ready to eat. The real fun comes when you customize your overnight oats with flavorful add-ins and toppings.
So that’s going to wrap this up with this exceptional food overnight oats recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
