Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, overnight oats. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener. Discover overnight oats—a fun and delicious way to enjoy Quaker® Oats! Either add fruit, yogurt, nuts or other tasty ingredients with your favorite milk and oats in a mason jar or find our Overnight Oat cups in the oatmeal aisle.
Overnight Oats is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Overnight Oats is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have overnight oats using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Overnight Oats:
- Get 1/2 cup Roasted oats
- Take as needed Milk or fresh fruits juice
- Get as needed Almond chopped
- Make ready 1 Walnuts
- Prepare as needed Chopped dates
- Get 2 tbsp Roasted sesame seeds
- Take 3 tbsp Grated coconut
- Make ready 1 Chopped apple
- Make ready 2 tbsp Pomegranate
The oats and chia seeds soak up the milk and soften overnight, yielding a. Overnight Oatmeal Start this breakfast the night before so you can get some extra sleep in the morning. My husband adds coconut to his, and I stir in dried fruit. —June Thomas, Chesterton, Indiana Watch how to make this recipe. In a bowl, mix together the oats, milk, half-and-half, raisins, brown sugar, vanilla, salt and apple.
Instructions to make Overnight Oats:
- All ingredients of overnight oats.
- Add oats&milk to a jar.Add half of the nuts&dates.
- Top with little more milk to immerse the ingredients.Refrigerate over night or at least for 4 hours.
- Just before serving,add coconut,rest of the nuts,seeds,dates,chopped apple&pomegranate.
- Serve with in 2 hours of taking out from the refrigerator.
My husband adds coconut to his, and I stir in dried fruit. —June Thomas, Chesterton, Indiana Watch how to make this recipe. In a bowl, mix together the oats, milk, half-and-half, raisins, brown sugar, vanilla, salt and apple. Unlike a bowl of warm oatmeal, overnight oats are meant to be eaten cold, straight from the refrigerator (no reheating necessary). To make them, you'll soak rolled oats in milk and yogurt overnight, which gives them a soft, slightly toothsome texture that's ultra-creamy and subtly sweet. Overnight oats are a no-cook method of making oatmeal.
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