Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, overnight oatmeal. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Overnight Oatmeal is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Overnight Oatmeal is something that I’ve loved my entire life. They are nice and they look wonderful.
Overnight oats make breakfast easy and nutritious. Find dozens of recipes with unique blends of yogurt, milk, chia seeds, and fruit. While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener.
To get started with this recipe, we must prepare a few components. You can have overnight oatmeal using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Overnight Oatmeal:
- Make ready 1/3 cup Rolled oats
- Make ready 3/4 cup Almond milk
- Get 1/2 Over ripe banana
- Prepare 1/4 cup Berries (strawberries, blueberries, etc. )
- Get 1/2 tbsp Chia seeds
- Get 1 tbsp Sunflower seeds
- Get 1 Honey
Mix together at night and let steep in the fridge until morning. To prepare your overnight oats, simply combine all the ingredients and refrigerate them overnight in an airtight container. The oats and chia seeds soak up the milk and soften overnight, yielding a. In the morning, top the oatmeal with fresh fruit and toasted nuts.
Instructions to make Overnight Oatmeal:
- In a small jar, combine banana, berries, and almond milk. Mash together with a fork.
- Add remaining ingredients to jar and refrigerate overnight.
The oats and chia seeds soak up the milk and soften overnight, yielding a. In the morning, top the oatmeal with fresh fruit and toasted nuts. Overnight oats are a no-cook method of making oatmeal. Instead of cooking your oats with liquid on the stove or in the microwave, you mix rolled (AKA: old-fashioned) oats with the liquid and other mix-ins, and let it rest in the fridge overnight. In the morning, you have a pudding-like porridge that is perfect for easy grab-and-go breakfasts.
So that’s going to wrap this up for this special food overnight oatmeal recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
